Chicken Stew: A Savory Symphony of Flavors
Indulge in our mouthwatering chicken stew, a culinary masterpiece that will tantalize your taste buds and leave you yearning for more.
This delectable dish is crafted with tender chicken breast, fresh vegetables, and a medley of aromatic spices, all slow-cooked to perfection in a rich, velvety sauce.
The result is an unforgettable flavor experience that will delight your senses and leave you feeling pampered and satisfied.
So why wait? Treat yourself to a serving of our sumptuous chicken stew.
Simmering Chicken Stew: A Warming Meal for Any Season
"Our Chicken Stew is like a party in your mouth! Imagine tender chicken, juicy vegetables, and creamy sauce all mingling together in a delicious dance of flavors.It's like a cozy little hug for your taste buds."
Equipment
- * Large pot with a lid (at least 3-quart capacity)* Wooden spoon or spatula* Measuring cups and spoons* Colander or strainer* Cutting board and knife
Ingredients
- 3 lb. chicken boiled
- 4 medium potatoes diced
- 2 medium onions chopped
- 1 16 oz. can creamed corn
- 1 16 oz. can English peas
- 1 16 oz. can field peas
- 1 16 oz. can butter beans
- 1 16 oz. can tomatoes
- 1 46 oz. can tomato juice
- 1 small box macaroni
- 1 Tablespoon black pepper
- 1 Tablespoon salt
- 1 Tablespoon sugar
Instructions
- Remove chicken from bone.
- Use the broth.
- Mix the vegetables and macaroni.
- Add sugar, salt and black pepper.
- Cook until all vegetables are tender over medium heat.
