Pineapple Casserole is a classic dessert that has been enjoyed for generations. This delicious dish features sweet pineapple chunks baked with buttery biscuit crumbs and a creamy custard filling, creating a mouth-watering combination of textures and flavors. Topped with a crunchy caramelized crust, this dessert is sure to impress any guest at your next dinner party. Whether you’re looking for a new take on an old favorite or simply want to try something new, Pineapple Casserole is definitely worth a try!
Pineapple Casserole
Pineapple Casserole is a delightful dessert that will transport your taste buds to tropical paradise! Made with sweet pineapples, crunchy nuts, and a dash of cinnamon, this dessert is sure to be a hit at any party. So go ahead and indulge in this delicious treat and let yourself enjoy a little bit of sunshine in every bite!
Ingredients
- 1 cups sugar
- 6 Tbsp. flour
- 2 cups grated Cheddar cheese
- 1 1/2 cups crushed Ritz crackers
- 2 15 1/2 oz. cans pineapple chunks, drained
- 1 stick margarine melted
Instructions
- Mix sugar, flour and cheese.
- Add pineapple; pour in greased 10 x 10-inch casserole.
- Sprinkle crackers on top.
- Pour melted butter over top.
- Bake at 350° for 30 minutes.
